Main recipe: Sophie Grigson's Tuna marinated with celery, olives and sultanas (tonno ala stemperata) from her book "Vegetables" (p 130). Sophie Grigson's Rhubarb And Apple Crumble takes on Ching-He Huang's Apple, Lychee and Blackberry ...See moreMain recipe: Sophie Grigson's Tuna marinated with celery, olives and sultanas (tonno ala stemperata) from her book "Vegetables" (p 130). Sophie Grigson's Rhubarb And Apple Crumble takes on Ching-He Huang's Apple, Lychee and Blackberry Crumble. Written by
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