Episode #1.19's primary photo
Primary photo for Episode #1.19

Cooking the Books

Episode #1.19 (Season 1, Episode 19)
TV Episode | Game-Show

Main recipe: Phil Vickery's Baked Sea Bass with Sweet Potatoes and Red Wine Dressing from his book "Britain The Cookbook" (p 36-37). Phil Vickery's Dark Chocolate and Cherry Christmas Pudding takes on Martin Blunos's Xmas Pudding Biscuit ...See moreMain recipe: Phil Vickery's Baked Sea Bass with Sweet Potatoes and Red Wine Dressing from his book "Britain The Cookbook" (p 36-37). Phil Vickery's Dark Chocolate and Cherry Christmas Pudding takes on Martin Blunos's Xmas Pudding Biscuit Ice With Raspberry Sauce. Written by Anonymous See less
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Edit Released
Updated Dec 6, 2007

Release date
Dec 6, 2007 (United Kingdom)

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